I spent the weekend reading about traditional cooking, making meals like grandmas used to, and 80/20 eating. Fun sunday night desserts started to sound like a really good idea, and a possible new tradition of my own.
Strawberry Shortcakes from dessertsfortwo.com
- used 100% soft white wheat berries
I left them in the oven a bit too long and they got a little firm and dry, but they tasted great and worked well with strawberries and freshly whipped cream.